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Fursultiamine
Fursultiamine
CAS No.:804-30-8
Molecular Formula:C17H26N4O3S2
Molecular Weight:398.54
PRODUCT NAME:Fursultiamine

Fursultiamine is a derivative of thiamine (vitamin B1) and is used as a nutritional supplement to address thiamine deficiency or as a dietary aid. It is formulated into various dosage forms, including powders, tablets, or capsules.

A product description for Fursultiamine powder might include:

  1. Chemical Name: Fursultiamine
  2. Chemical Formula: C34H62N4O14S4
  3. Appearance: White to off-white crystalline powder
  4. Solubility: Fursultiamine is sparingly soluble in water and soluble in alcohol and other organic solvents.
  5. Pharmacological Action: Fursultiamine is a lipid-soluble derivative of thiamine and is more bioavailable compared to thiamine. It is converted back into thiamine after absorption in the body and serves as a source of vitamin B1.
  6. Medical Uses: It is used as a dietary supplement to address thiamine deficiencies, particularly in cases where traditional thiamine supplements may not be as effective due to poor absorption.
  7. Dosage and Administration: Dosage recommendations may vary depending on individual needs and the severity of thiamine deficiency. It is typically taken orally as directed by a healthcare professional.
  8. Safety and Precautions: Fursultiamine is generally well-tolerated but may cause side effects in some individuals, such as mild gastrointestinal disturbances. It is important to consult a healthcare provider before starting any supplementation.
  9. Storage: It should be stored in a dry place at room temperature, away from direct sunlight and moisture.

As with any supplement or medication, it's essential to adhere to recommended dosages and seek guidance from a healthcare professional, especially for individuals with pre-existing medical conditions or those taking other medications, to avoid potential interactions or adverse effects.

 

Product:Fursultiamine

Batch Size:525.9kg

Batch No.:FSA2306005

Quantity:525kg

Package Size:25kg/barre

Manufacturing Date:2023-06-10

Specification:TS-FSA-002

Expiry Date:2026-06-09

Item

Acceptance Criteria

Result

 

 

 

Appearance

 

Solubility

 

White  or  slight  yellow  crystalline powder,garlic   likeness   odour

Freely  soluble   in   methanol,

ethanol    or    chloroform,slightly

soluble  in  water  or  acetone,

practically  insoluble  in  ether  or

benzene

White crystalline powder,garlic likeness odourMeet the requirement

Melting Point

130℃~136℃,withdecomposition

136℃

Specific Absorbance

280~300

293

ldentification

 

 

Chemical Reaction(1)

Should be positive

Positive

Chemical Reaction(2)

Should be positive

Positive

Chemical Reaction(3)

Should be positive

Positive

Chemical Reaction(4)

Should be positive

Positive

Inspection

 

 

Clarity

Solution should be clear

Solution is clear

Chlorides

Not more than 0.014%

Less than 0.014%

Thiamine

Meet the requirement

Meet the requirement

Loss on Drying

Not more than 0.5%

0.06%

Residue on Ignition

Not more than 0.1%

0.02%

Heavy Metals

Not more than 20ppm

Less than 20ppm

Assay (Titration)

Not less than 99.0% (Dried basis)

100.1%

Total lmpurities (HPLC)

Not more than 1.0%

0.49%

Assay (HPLC)

98.0%~102.0%(w/w)

99.6%

Microbial Limits

 

 

 

Item

 

Acceptance Criteria

 

Result

Total Aerobic Microbial

Count

 

Not more than 1000 cfu/g

 

Less than 10cfu/g

Total combined yeasts

and moulds count

 

Not more than 100 cfu/g

 

Less than 10cfu/g

Escherichia Coli

Absent

Absent

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